Lunch was interesting. I tried a South Beach entree that is Phase one approved - basically just chicken and green beans. It was ok...basically like a lean cuisine - but without any pasta or potatoes. I had no trouble sticking to my plan, there was a time in the afternoon when I really got hungry but I lasted through til my snack and was ok the rest of the night. I made certain to have my fudgesicle for dessert and that was a surprisingly good change of taste for being no-sugar.
The rest of the bunch also seemed to do well enough...though the work bunch wanted to eat anything in sight by mid-afternoon. So far so good.
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